iSonic Ultrasonic Accelerator Compact Model UA18A for Cold Brew, Wine Aeration, Aging or Oaking of Whiskey and other Spirits, Infusion, Liposomal Vitamin C, Ultrasonic Assisted Extraction of CBD, 110V
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Multiple Applications: Cold Brew, Wine Aeration, Aging or Oaking of Whiskey and other Spirits, Infusion for Beverages and Cocktails, Liposomal Vitamin C and Other Supplements, Ultrasonic Assisted Extraction for Cannabis etc.
Cold brew: 30 minutes. Red wine aearation: 5-15 minutes. Aging of whiskeys and other spirits: 30 minutes to 4 hours. Infusion for beverages and spirits: 15 minutes to 4 hours. Ultrasonic Assisted Extraction for cannabis etc. : 15 minutes to 1 hour.
Ultrasonic Frequency 40, 000 with Powerful 50-55W Stack Transducer? 110V for North America
Acceleration is done indirectly through orginal bottles for spirits, or beakers or bottles for other applications
Maximum timer setting 4 hours, touch sensing controls, power switch
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